PARI PASSU PINOT NOIR
{Latin for Equal Footing}
“SIX DEGREES of SEPARATION” So many stories about making a wine are focused solely on just the farmer and vintner, but there are numerous unsung heroes who play a critical role in crafting and celebrating each vintage. There is so much more glowing appreciation to give to those who have an equal footing, or hand in the fabric of making and celebrating each vintage. From the GROWER and their meticulous crew, to the WINEMAKER and harvest team who dedicated their entire days and sleepless nights in pursuit of perfect balance and harmony, to the FAMILY within the winery who has a constant pulse on each calculated move, to the DISTRIBUTOR that carefully promotes the wine, the SOMMELIERS or WINE BUYERS handselling each allocated bottle -- and lastly, the soulful COLLECTOR who pops the cork and rejoices in the beauty of the vintage with their friends and family.
There is an underlying partnership and SIX DEGREES OF SEPARATION that create the driving eminence in the entire life cycle from farming and craftsmanship to the moment of breaking the bread and sipping the wine.
This wine exemplifies the essence of a classic, cool Willamette Valley Pinot Noir that is absolutely delicious to enjoy now, but will benefit with aging. Pari Passu is fermented with native yeasts and aged for 12 months in 100% French Oak, 50% new barrels. Lindsay designed the packaging that is intriguing, classic and whimsical. Each label includes the coordinates of the Willamette Valley on the 45th Parallel.
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